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Chef on a mission to change hospital food perception

2 min read

A Mt Barker chef who has taken on the task of changing the perception around hospital food has been named as a finalist in the State Government’s Apprentice of the Year award.

Alex Dunn is the hotel services manager at Mannum District Hospital where he oversees food production, including preparing food for patients with specific dietary requirements.

A love of cooking led to Mr Dunn securing a...


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